
T20-119-2 kg
Used to detect and isolate Lactobacillus, yeast, and molds that cause spoilage in tomato-based products
Package size: 2 kg
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Not in stock, delivery 1-2 weeks
Tomato Paste Testing Broth is used to detect and isolate Lactobacillus, yeast, and molds that cause spoilage in tomato-based products.
Gelatin Peptone and Yeast Extract provide peptides, peptones, vitamins, and certain trace materials. Fructose and Dextrose are the carbohydrate sources. Tartaric Acid is a selective agent suppressing the growth of several bacterial species.